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CHRISTMAS MENU 2019

Christmas menu 2019 Truffled guinea fowl, foie gras mousse, nuts muffin and wild berries salad Sea Salad on artichokes’ cream with basil and lemon emulsion Tortellini filled with oxtail in broth with small vegetables Apple and cinnamon sorbet with sultana raisins and roasted pine nuts Braised veal cheek in white Malvasia [...]

By | December 7th, 2019|Categories: Uncategorized|Tags: , , , |0 Comments

GENEPY AND TERRITORIAL MENU IN LIVIGNO

Why do we drink the genepì in Livigno? The genepì is an excellent remedy to help the digestion. It is rich on essential oils and invigorates the stomach. In the past,  the Livignaschi drank the genepì to alleviate the so-called "altitude sickness" due to the altitude and the cold. We propose it [...]

By | April 28th, 2019|Categories: Eventi Ristorante, restaurant|Tags: , , |0 Comments